[{"id":685715358073,"handle":"best-sellers","updated_at":"2026-03-27T11:45:55+00:00","published_at":"2026-01-02T16:00:56+00:00","sort_order":"manual","template_suffix":"best-sellers","published_scope":"global","title":"Best Sellers","body_html":"\u003cp data-start=\"717\" data-end=\"854\"\u003eExplore our best-selling coffee beans, carefully roasted to bring out their finest character. Trusted by customers who know great coffee.\u003c\/p\u003e\n\u003cp data-start=\"856\" data-end=\"904\"\u003e \u003c\/p\u003e","image":{"created_at":"2026-02-03T15:45:19+00:00","alt":null,"width":1755,"height":1755,"src":"\/\/oddyknockycoffee.co.uk\/cdn\/shop\/collections\/8_e8b268f2-61eb-441c-81af-1fe82a49be5c.jpg?v=1770133519"}},{"id":674803908985,"handle":"festival-collection","updated_at":"2026-03-27T11:45:55+00:00","published_at":"2025-08-14T09:20:55+01:00","sort_order":"manual","template_suffix":"","published_scope":"global","title":"Festival collection","body_html":""},{"id":675138306425,"handle":"filter-coffee","updated_at":"2026-03-27T11:45:55+00:00","published_at":"2025-08-21T10:34:59+01:00","sort_order":"best-selling","template_suffix":"filter-coffee","published_scope":"global","title":"Filter Coffee","body_html":"\u003cp\u003eDiscover our range of speciality filter coffee, freshly roasted by our independent Greater Manchester roastery.\u003c\/p\u003e\u003cp\u003eExplore bright, fruity single origins and clean, balanced brews that shine through in pour over, AeroPress, or batch brew. Every coffee is roasted to bring out its natural sweetness and character — ideal for those who love clarity and nuance in the cup.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","image":{"created_at":"2026-02-03T15:46:50+00:00","alt":null,"width":1755,"height":1755,"src":"\/\/oddyknockycoffee.co.uk\/cdn\/shop\/collections\/2_639aec1b-73dd-4f63-94f3-770b38131227.jpg?v=1770133610"}},{"id":477618340137,"handle":"funky-coffee","updated_at":"2026-03-27T11:45:55+00:00","published_at":"2024-08-29T11:59:54+01:00","sort_order":"alpha-asc","template_suffix":"funky-coffee","published_scope":"global","title":"Funky Coffee","body_html":""},{"id":451688137001,"handle":"speciality-coffee","updated_at":"2026-03-27T11:45:55+00:00","published_at":"2023-07-12T12:59:03+01:00","sort_order":"manual","template_suffix":"all-coffee","published_scope":"global","title":"Shop All Coffee","body_html":"\u003cp data-start=\"547\" data-end=\"700\"\u003e\u003cstrong data-start=\"547\" data-end=\"700\"\u003eShop our range of speciality coffee — from bright single origins for filter to smooth, well-balanced espresso. Roasted locally in Greater Manchester.\u003c\/strong\u003e\u003c\/p\u003e","image":{"created_at":"2026-02-03T15:45:58+00:00","alt":null,"width":3288,"height":3288,"src":"\/\/oddyknockycoffee.co.uk\/cdn\/shop\/collections\/LWP29786.jpg?v=1770133573"}},{"id":675138437497,"handle":"single-origin-coffee","updated_at":"2026-03-27T11:45:55+00:00","published_at":"2025-08-21T10:35:44+01:00","sort_order":"best-selling","template_suffix":"","published_scope":"global","title":"Single Origin Coffee","body_html":"\u003cp\u003eShop our range of single Origin Coffees made for both filter and espresso. Shop smooth natural espresso beans and washed, complex filter coffees. Ethical, speciality grade coffee, roasted in Greater Manchester.\u003c\/p\u003e"},{"id":478104060201,"handle":"shop","updated_at":"2026-03-27T11:45:55+00:00","published_at":"2024-09-09T12:16:07+01:00","sort_order":"best-selling","template_suffix":"","published_scope":"global","title":"Speciality Coffee","body_html":"\u003cp\u003eExplore our speciality coffee range from Oddy Knocky Coffee. \u003cbr\u003eFreshly roasted beans, single origins and house blends, roasted in Bolton, Greater Manchester.\u003c\/p\u003e","image":{"created_at":"2026-02-03T15:47:14+00:00","alt":null,"width":1755,"height":1755,"src":"\/\/oddyknockycoffee.co.uk\/cdn\/shop\/collections\/5_9b81ce6b-643a-46d2-b7db-f11abf6a441f.jpg?v=1770133634"}},{"id":665417056633,"handle":"all-products","title":"Speciality Coffee Roastery Manchester- Shop All coffee","updated_at":"2026-03-27T11:45:55+00:00","body_html":"\u003cp\u003eShop all speciality coffee from our independent Greater Manchester roastery. Smooth espresso blends, fruity single origins, and subscriptions — freshly roasted for flavour and freshness. \u003c\/p\u003e","published_at":"2024-12-04T17:00:20+00:00","sort_order":"best-selling","template_suffix":"all-coffee","disjunctive":false,"rules":[{"column":"type","relation":"not_equals","condition":"candybox_generated"},{"column":"type","relation":"not_equals","condition":"giftbox_ghost_product"},{"column":"title","relation":"not_contains","condition":"wholesale"}],"published_scope":"web"}]
Holy Sh*t is back — now with bubblegum flavour. A wild Colombian specialty coffee packed with blueberry sweetness, watermelon notes, and an intensely fruit-forward profile.
This Bourbon Ají lot from El Encanto in Pitalito, Huila is the result of a deliberate convergence of place, people, genetics, and process. Produced on a family-led farm built on generations of coffee growing, this coffee reflects a renewed vision focused on rare and exotic cultivars and innovative fermentation techniques designed to unlock each varietal’s unique sensory potential.
Through extended oxidation, anaerobic fermentation, thermal shock, and fruit-based yeast inoculation, the coffee develops a highly expressive and candy-like profile. Expect a vibrant and playful cup defined by blueberry sweetness, bubblegum aromatics, and juicy watermelon character, supported by bright acidity, smooth medium body, and a clean, lingering sweetness.
Farm / Producer Info
El Encanto is a family-led coffee project located in Pitalito, Huila, Colombia at 1,650 meters above sea level across 14.5 hectares shaded by native and fruit trees.
Guided by a shared vision, the family renewed their crops by replacing common varieties with rare cultivars including Geisha, Java, Ethiopian varieties, Bourbon Ají, Caturro Chiroso, and Pink Bourbon. Their work focuses on co-fermentation innovation to highlight clarity, complexity, and character in the cup, combining creativity, resilience, and generational legacy.
Process Info
Step 1 – Selection of Ripe Cherries Careful hand selection ensures optimal sugar content and uniform fermentation.
Step 2 – Oxidation (70 hours) Whole cherries rest in bags for 70 hours, initiating aromatic precursors and sweetness development.
Step 3 – Repulping The coffee is repulped to prepare for controlled fermentation.
Step 4 – Anaerobic Fermentation (60 hours) Fermentation occurs in 210 L tanks, building fruit definition and candy-like aromatics.
Step 5 – Thermal Shock A thermal shock stabilizes fermentation outcomes and refines clarity.
Step 6 – Yeast Inoculation (Fruit-Based) Inoculation with strawberry pulp and cacao-based yeasts amplifies red-fruit sweetness and bubble-gum aromatics.
This Bourbon Ají lot from El Encanto in Pitalito, Huila is the result of a deliberate convergence of place, people, genetics, and process. Produced on a family-led farm built on generations of coffee growing, this coffee reflects a renewed vision focused on rare and exotic cultivars and innovative fermentation techniques designed to unlock each varietal’s unique sensory potential.
Through extended oxidation, anaerobic fermentation, thermal shock, and fruit-based yeast inoculation, the coffee develops a highly expressive and candy-like profile. Expect a vibrant and playful cup defined by blueberry sweetness, bubblegum aromatics, and juicy watermelon character, supported by bright acidity, smooth medium body, and a clean, lingering sweetness.
