House Blend

Our house blend is crafted with a carefully selected mix of 50% Brazilian and 50% Colombian coffee beans, creating a harmonious cup that appeals to coffee lovers of all types. The Brazilian beans are naturally processed, bringing a delightful sweetness with rich notes of chocolate and nuts, reminiscent of a granola bar. This smooth and indulgent base is perfectly complemented by the addition of our washed-process Colombian beans, which add a clean, balanced character with subtle hints of stone fruits. Together, these flavours create a unique blend that offers complexity without being overwhelming, making it an ideal introduction to specialty coffee.

Espresso: 1:2 coffee to water, water temperature 91°C, extracted in 28 – 32 seconds

Pour over: 1:16 coffee to water, water temperature 89°C, pour in stages, brew time 2:30-3:00 mins

French press: 60-65g coffee per litre of water, water temperature 91°C, brewed for 3-4 mins

Aeropress: 16g coffee, water 250g, water temperature 91°C, brewed for 1:30-2 mins, press time around 45 sec

Stove top: 18g Coffee - 200g water - 94 degrees - grind size extra fine - brew time 5.5 minutes

“Perfect for a solid espresso. It’s a little fruity, a little nutty, and smooth without being too strong. Deffo one of my faves!”