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Our Oddy Knocky Coffee Gifts collection brings together freshly roasted specialty coffee, limited edition releases, and exclusive branded merch, all inspired by our roots in Greater Manchester.\u003c\/p\u003e\n\n\u003cp\u003eWhether you're shopping for a dedicated espresso enthusiast, a weekend brewer, or someone who simply loves great coffee, you'll find thoughtful gifts they'll genuinely enjoy. Explore our range of limited edition coffees, T-shirts, tote bags, and carefully curated gift bundles, all made to celebrate great coffee and everyday moments.\u003c\/p\u003e\n\n\u003cp\u003eFrom birthdays and Christmas to Father's Day, Mother's Day, or just because, our coffee gifts are designed to be shared, enjoyed, and remembered.\u003c\/p\u003e\n\n\u003cp\u003eFreshly roasted in Greater Manchester. Made for coffee lovers.\u003c\/p\u003e"},{"id":477585834281,"handle":"latest-drop","updated_at":"2026-07-02T15:12:48+01:00","published_at":"2024-08-28T17:01:15+01:00","sort_order":"created-desc","template_suffix":"","published_scope":"global","title":"Latest Drop","body_html":"\u003cp\u003eDiscover the latest arrivals from Oddy Knocky. Our Latest Drop collection features newly released specialty coffees, fresh single origins, seasonal coffees and exclusive limited editions. Whether you brew espresso or filter, explore what's new and enjoy exceptional coffee, freshly roasted in Greater Manchester.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e"},{"id":451688137001,"handle":"speciality-coffee","updated_at":"2026-07-02T14:55:32+01:00","published_at":"2023-07-12T12:59:03+01:00","sort_order":"manual","template_suffix":"all-coffee","published_scope":"global","title":"Shop All Coffee","body_html":"\u003cp data-start=\"547\" data-end=\"700\"\u003e\u003cstrong data-start=\"547\" data-end=\"700\"\u003eShop our range of speciality coffee — from bright single origins for filter to smooth, well-balanced espresso. 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Ethical, speciality grade coffee, roasted in Greater Manchester.\u003c\/p\u003e"},{"id":478104060201,"handle":"shop","updated_at":"2026-07-02T15:09:53+01:00","published_at":"2024-09-09T12:16:07+01:00","sort_order":"best-selling","template_suffix":"","published_scope":"global","title":"Speciality Coffee","body_html":"\u003cp\u003eSpecialty coffee from Oddy Knocky, featuring freshly roasted single origins, signature blends, espresso and filter coffees. 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Three distinctive specialty coffees roasted for espresso — from chocolatey comfort to bright fruit notes. A perfect trio for espresso lovers who enjoy exploring different flavours.
Most people choose Whole Bean
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Three Espresso Coffees to Enjoy & Explore
House Blend (Brazil & Colombia)
Smooth, chocolatey and easy-drinking — a comforting, everyday espresso.
Caramel Kush (Ethiopia)
Bright and fruity with plenty of flavour and a lively finish.
Slam Jam (Papua New Guinea)
Rich, jammy and indulgent — a layered cup with plum sweetness and chocolate brownie richness.
Includes 3 × 250g bags, roasted for espresso and ideal for everyday brewing or gifting.
Brewing Recipie
Espresso: 1:2 coffee to water, water temperature 91°C, extracted in 28 – 32 seconds
Pour over: 1:16 coffee to water, water temperature 89°C, pour in stages, brew time 2:30-3:00 mins
French press: 60-65g coffee per litre of water, water temperature 91°C, brewed for 3-4 mins
Aeropress: 16g coffee, water 250g, water temperature 91°C, brewed for 1:30-2 mins, press time around 45 sec
Stove top: 18g Coffee - 200g water - 94 degrees - grind size extra fine - brew time 5.5 minutes
Description
Espresso Gift Bundle – Specialty Coffee Trio (3 x 250g)
Product Description
The Espresso Bundle brings together three distinctive specialty coffees designed to showcase a range of espresso profiles, from chocolate-rich comfort and bright, fruity complexity to a naturally lower-caffeine option that doesn’t compromise on flavour. Each coffee is roasted for espresso and packed in 250g bags, offering a curated tasting experience that highlights the craft and character of Brazil, Colombia, and Ethiopia.
This espresso trio also makes an excellent gift for coffee lovers. With three distinctive 250g specialty coffees, it offers a curated tasting experience that feels thoughtful, high-quality, and ideal for anyone who enjoys exploring new flavours — at any time of day.
Included Coffees
1. House Blend – Brazil & Colombia (Espresso Coffee) – 250g
The House Blend is crafted for balance and consistency. Naturally processed Brazilian coffee contributes chocolate, caramel sweetness, and nutty depth, while washed Colombian coffee introduces gentle brightness and clean fruit notes. The result is a smooth, full-bodied espresso that performs reliably in both straight shots and milk-based drinks.
Origin: Sidama, Arbegona, Molla Producer: Various Smallholders Processing Station: Molla Process: Natural Altitude: 1980–2080 MASL Varietal: Ethiopian Heirloom
Tasting Notes: Caramel, Green Apple, Candied Almonds
Caramel Kush is sourced from smallholder farmers in the high-altitude forests of Arbegona in Sidama. Naturally processed heirloom cherries create a clean yet complex cup with bright green apple acidity, caramel sweetness, and soft candied almond notes. This coffee delivers a vibrant and layered espresso experience.
SLAM JAM is a fully washed lot produced by smallholder farmers in Papua New Guinea’s Eastern Highlands, where coffee is cultivated in traditional “coffee gardens” across small one-to-two hectare plots. Grown in the remote Virgin Mountain region surrounding the Nori Kori Valley, this coffee reflects the collaborative farming traditions of the Kamano/Kafe and Gadzup communities.
Coffee trees are commonly inter-planted with shade species such as Casuarina and Albizia along fertile mountain slopes and forest fringes. Following Papua New Guinea’s independence in 1975, many larger plantations were divided into smaller holdings, now maintained through family-run farming systems and shared community labour.
Expect a rich and layered cup profile with jammy plum sweetness, chocolate brownie richness, and delicate nutty complexity, balanced by the clarity and structure of the fully washed process.
Farm & Processing
This lot is sourced from multiple villages throughout the Nori Kori Valley, accessed via the Aiyura Valley near Kainantu. Coffee is grown at elevations above 1,600 masl along nutrient-rich highland terrain bordering primary forest.
The coffee undergoes a fully washed process, enhancing cup clarity, balance, and the distinct character of the Arusha and Typica varieties. Careful cultivation across smallholder farm plots contributes to a profile defined by sweetness, layered fruit notes, and delicate floral complexity.
Produced at Rio Brilhante, a family-run farm led by Inácio Urban, this coffee reflects decades of quality-driven and sustainable farming. Cherries are handpicked and hand-sorted before undergoing a 36-hour aerobic fermentation. The coffee is then sun-dried on concrete patios for approximately 15 days until ideal moisture levels are reached.
The farm preserves large areas of native forest and uses natural pest control methods, combining environmental responsibility with consistent, high-quality coffee production.
Perfect For
Espresso machines
Bean-to-cup brewers
Manual espresso setups such as lever or portable systems
This coffee is ideal for home baristas seeking variety — from classic, chocolate-forward espresso to bright, fruit-driven cups, alongside a naturally low-caffeine option for later in the day.
Grind Info
Whole Bean Just beans. Suitable for grinding at home to match your preferred brewing method and equipment.
Fine Espresso Ground finer for commercial espresso machines that use higher pressure, larger baskets, and more consistent extraction systems. Examples: La Marzocco, Victoria Arduino, ECM, Rocket
Home Espresso Grind Ground slightly coarser to suit domestic espresso and bean-to-cup machines, which typically operate at lower pressure and flow rates. Examples: De'Longhi, Sage, Philips, supermarket espresso machines.
Stove Top Grind Slightly coarser than espresso, designed for moka pots and stove top brewers where pressure is lower than traditional espresso machines. Examples: Bialetti and other stove top brewers.
AeroPress Grind Medium-fine grind optimised for AeroPress.
Filter Grind Medium grind designed for slower extraction methods that rely on gravity rather than pressure. Best suited for filter coffee brewers and drip machines. Examples: Moccamaster, Melitta, V60 and batch brew systems.
